Whole Ham

Whole leg of ham from Trevélez cured by Nevadensis.

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Sale!
Ham Nevadensis Maximum 2 Years

Ham from the Alpujarra Nevadensis "Maximum", cured for at least 2 years.

From 8,3kg (18,3lbs) to 8,8kg (19,4lbs)
Approximately  11,69 per kg

Ham Nevadensis Black Label 18 Months

Ham from Trevélez "Black Label", cured for at least 18 months.

From 8kg (17,6lbs) to 8,5kg (18,7lbs)
Approximately  9,52 per kg

Ham Nevadensis Gran Reserva 15 Months

"Gran Reserva" Ham from the Alpujarra cured for at least 15 months.

From 7,2kg (15,9lbs) to 7,7kg (17lbs)
Approximately  8,93 per kg

Nevadensis Duroc Ham PGI Trevélez Cured for more than 30 Months

A very special Duroc ham with the guarantee of the Protected Geographical Indication Trevélez, of our famous Nevadensis brand, cured for a minimum of 30-months in the Sierra Nevada.

From 8,3kg (18,3lbs) to 8,8kg (19,4lbs)
Approximately  13,92 per kg

Nevadensis Duroc Ham PGI Trevélez Cured for more than 24 Months

Duroc ham with the guarantee of the Protected Geographical Indication (PGI) Trevélez, of our famous Nevadensis brand, cured for a minimum of 24-months in the Sierra Nevada.

From 8,5kg (18,7lbs) to 9kg (19,8lbs)
Approximately  12,91 per kg

Nevadensis Duroc Ham PGI Trevélez Cured for more than 20 Months

Duroc ham with the guarantee of the Protected Geographical Indication (PGI) Trevélez, of our famous Nevadensis brand, cured for a minimum of 20-months in the Sierra Nevada.

From 7,7kg (17lbs) to 8,3kg (18,3lbs)
Approximately  11,62 per kg

Sale!
Iberian Ham “Pata Negra” 2 Years

Iberian Ham "Pata Negra" with more than 24 months natural curing time.

8,5kg (18,7lbs)
 17,53 per kg

Jamón de Trevélez - Indicación Geográfica Protegida
Calidad del Jamón Certificada
Bureau Veritas Certificación ISO 9001 Jamones Nevadensis
Certificación de Jamones en España 10.15544 / GR C.E.

European Regional Development Fund EUROPEAN UNION
European Regional Development Fund

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